Bacon Brown Sugar Cinnamon Waffles

 Waffles baked in a small waffle iron with bacon, brown sugar and cinnamon in the batter. Served with Butter and Maple Syrup…

Bacon Brown Sugar Cinnamon Waffles

INGREDIENTS

  • 1/2 cup gluten free or regular all purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 egg
  • 1/4 cup milk
  • 2 tablespoons light brown sugar
  • 1 tablespoon cooking oil
  • 2 tablespoons fully cooked bacon pieces

DIRECTIONS

  • Plug in waffle maker to heat.
  • Mix together the egg, milk, oil, light brown sugar, and stir until blended.
  • Add the flour, baking powder and baking soda. Mix with fork until everything is combined. Fold in the bacon pieces.
  • Pour about 1/4 quarter of the batter into heated waffle maker.
  • Cook until done, depends on your waffle maker, for time.
  • Repeat with remaining batter, Make 4 waffles. Serve with butter and real maple syrup, extra bacon pieces, or your favorite toppings. Enjoy!