APPLESAUCE BANANA BREAD

APPLESAUCE BANANA BREAD

2 cups bisquick gluten free mix

1 cup  applesauce

1 medium banana mashed

1/2 cup sugar

1/3 cup vegetable oil

2 teaspoons ground cinnamon

1/2 teaspoon ground nutmeg

1 teaspoon vanilla

2 eggs

In large bowl, mix all ingredients together beat with electric mixer on low-medium for about 1 minute .

Pour batter into prepared 9×5 loaf pan or 2 smaller ones.

Bake 350°F for  40 – 50 minutes (depending on size of pan you use) until toothpick or knife inserted comes out clean.