Peanut Butter and Oatmeal Muffin Tops

 Gluten Free – Peanut Butter and Oatmeal Muffin Tops…

Peanut Butter and Oatmeal Muffin Tops

Ingredients

• 1/2 cup gluten free flour
• 1/2 cup quick oats
• 1/4 cup peanut butter
• 1/3 cup light brown sugar
• 1 egg slightly beaten with fork
• 1/2 cup milk
• 1/2 teaspoon baking soda

*Make sure to choose gluten free ingredients to make it gluten free!

*Tip: I used 100% peanuts, crunchy peanut butter, it worked great.

Directions

• In a medium mixing bowl add egg, light brown sugar, peanut butter, and milk stir and completely blend together.
• Stir in the gluten free flour, quick oats, and baking soda, mix together.
• Spray a muffin top pan with cooking spray.
• Pour batter into muffin top pan.
• Bake in a pre heated oven @ 350° for 8 minutes.
• Transfer to cooling rack and serve warm or cooled. Makes 6.