Broccoli and Sausage Quiche

Quiche made with two different Cheeses, Broccoli, and sliced cooked Breakfast Sausage Links…

                  Broccoli and Sausage Quiche

Ingredients

• 1 frozen 9 inch pie crust
• 4 eggs
• 2 cups steamed broccoli florets or enough to fill bottom
• 1 cup shredded cheese, I used white cheddar and swiss
• 1/2 cup half and half or cream
• 1 cup sliced fully cooked breakfast sausage links
• salt and pepper to taste

Directions

• In a medium mixing bowl combine the eggs and half and half or cream, whisk together.
• Place 1/2 of the cheese in the pie crust, spread the sausage and broccoli in the pie crust evenly.
• Pour the egg mixture over the pie crust ingredients, top with remaining cheese.
• Bake in a pre heated 375° oven for about 1 hour.
• Set on a cooling rack, let sit a few minutes. Slice and serve while still hot. Enjoy!