Easy Apple Crisp



Easy Apple Crisp – Gluten Free or Regular

  • 1 can apple pie filling
  • 1/2 cup regular flour or gluten free (measure for measure, 1 to 1, or your favorite)
  • 1/3 cup light brown sugar
  • 1/4 cup quick oats
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • Pinch of nutmeg
  • 6 tablespoons cold butter cut in cubes

Spray your cooking pan 8x 8 square, pie dish, or round pan with cooking spray, add apple pie filling spread evenly on bottom.

Mix dry ingredients together in a bowl, add cold butter pieces and cut in to dry ingredients until it resembles crumbly pie dough look.

Sprinkle on top of apple pie filling evenly.

Bake @ 375° oven for about 45 minutes.

Serve with whipped cream or ice cream.