Mini M&M Cookies

 Gluten Free or Regular Flour can be used to make these, Mini M&M cookies...

Mini M&M Cookies

Ingredients

• 1 cup regular or gluten free flour
• 1/2 teaspoon baking soda
• 1/3 cup sugar
• 1/4 cup light brown sugar
• 1/2 cup shortening or butter
• 1 egg
• 1/2 teaspoon vanilla
• 1/2 cup mini M&M’s

Directions

• Preheat oven 350°.
• In a medium bowl cream together the shortening and sugars, add egg, vanilla, and mix.
• Stir in flour and baking soda, mix everything completely.
• Fold in mini M&M’s. Drop by spoon on cookie sheet, makes about 24 small cookies.
• Bake in 350° oven for about 10-12 minutes.
• Transfer cookies to cooling rack. Enjoy!